The practice of Henan hometown
Stir fried beef is a delicious famous Chinese dish. It belongs to Sichuan cuisine. This dish is rare in sauce, tender meat, and delicious. It is suitable to eat with wine.
This is my favorite, especially the yolk
Winter seems to be coming in Guangzhou. Maybe it's just a few cold days. January 17, 2017. It's cloudy. I see sunshine. It's the best to drink a bowl of warm soup on such a cold day. The first time I saw the fresh mushroom, I made the soup for t... ...
From the beginning of pregnancy to the birth of a baby, my husband hasn't eaten the food made by his beautiful wife for nine plus six months, or 15 months. One is because of laziness. It's because there's no time to buy food (lie. I can't. My fa... ...
Included in cookbook staple food model
Pancakes, pancakes, vegetables, pancakes, pancakes, pancakes, pancakes, fruits. I only love pancakes, which are fragrant, soft and delicious. They are the first choice of Linyi people with bad teeth.
In the past, fried lotus root was directly wrapped, pasted and fried. Today, I saw half a bag of bread bran fried with bread bran. It tastes good.
You who are suitable for one person's life, one person's lunch and dinner, should also have one person's brilliance.
Zigong cuisine in Sichuan is also known as Yanbang cuisine. It has the reputation of eating in Sichuan. Taste in Zigong . This shows the position of Zigong cuisine in Sichuan cuisine. Zigong is a city with abundant rainfall and pleasant climate ... ...
It's simple and delicious. Everyone can learn it. Zero failure dishes are all collagen with strong elasticity. Cut them at will.
The casserole is a must-have dish for my family's new year's Eve dinner. The ingredients in the casserole are very rich. Meat skin, cabbage, fried fish, shrimp, winter bamboo shoots, quail eggs, bacon slices.... There are also bean sprouts. Also... ...
Today, I made a double cooked pork in my class, which was well received at the same time.
My roommate in Yunnan said that he didn't eat meat dumplings. So he saw that there were raw materials at home and wanted to make them.
In addition to new year's big fish and big meat, you may try vegetables. With dried eggs and beancurd, you can enjoy the Italian cabbage and beancurd roll. Finally, add some fresh thickening. It's delicious enough. -
There's no story. I love bullfrogs very much. I've eaten all the well-known bullfrogs. My favorite one is laida. I'll ask myself to do it once. So I'll try it.
If you like stinky tofu, you always worry about the additives outside. Those who do business always don't change the oil. If you are not good for your health, you will get pimples. Until this day, the stinky great Xia was born.
My aunt sent me native eggs and stewed them with good Huadiao wine.